Farmhouse Pantry opened in Saranac on Labor Day of 2015. It’s part farm-to-table, organic café; part coffee shop; and part fresh-off-the-farm grocery store. The folks behind it are Josh and Sarah Vaillancourt, a couple in their thirties who moved to Saranac to start a small farm, and ended up with the farm and a restaurant. Josh calls himself owner/head cook/bottle washer – you can listen to his story here.